Duck egg omlettes, biryanis and bhortas—a feast in the Bangladeshi capital’s historic quarter.
A guide to food haunts in the city for one and all.
From floating dinner tables to fondue-fuelled hikes. | By NGT Staff
Our favourite stories of the island nation. | By NGT Staff
Drinking rules and more.
India's first alcoholic spirit to get the GI status is respected for its potency.