A comprehensive food guide to the best of Emirati gluttony.
Organic farm visits, opera music and mid-air meals—the Middle Eastern metropolis pulls out all stops for its feasts.
Live in the lap of lavishness in Atlantis, The Palm—stay in plush rooms, eat at restaurants by Michelin-starred chefs and dive in one of the world's biggest aquariums.
Two Zabeel House properties open up a new side of the Emirate—one with a relaxed, chic style and a neighbourhood stuck in time.
A cup of chai, fresh-from-the-oven naan, and a boat ride back in time—the modest dirham holds substantial weight.
... Right into the heart of the city's urban jungle.
Tracing coffee trails and sipping brews from across the world in this unique Dubai museum.
On the menu are Shawarma-parathas and Goan chorizo wraps.
The service is available for passengers flying on Emirates. | By NGT Staff
Another man-made wonder in Dubai.